Region: Bordeaux
Anbaugebiet: Saint-Estèphe
Rebsorten: 50% 40% Cabernet Sauvignon, 7% Cabernet Franc, 3% Petit Verdot
Rebenalter: 35 Jahre
Klassifizierung: Cru Bourgeois Exceptionnel
Trinkreife: jetzt bis 2035
Jeb Dunnuck bewertete (04/2022) Château Ormes de Pez 2019 wie folgt: „Coming from the Cazes team, the 2019 Château Ormes De Pez is gorgeous and shines in the vintage. Pure crème de cassis, mulberries, leafy herbs, Asian spices, and lead pencil all emerge on the nose, and this medium to full-bodied 2019 has the vintage’s pure, focused, elegant style while staying ripe, supple, and textured. The balance is spot on, and it’s going to hit maturity in roughly 8-10 years and have two decades of prime drinking.“ – 94 Punkte
James Suckling bewertete (02/2022) Château Ormes de Pez 2019 wie folgt: „This shows lots of spice, such as cloves and nutmeg, together with dark berries and cherries and some plums. It’s structured and relatively dense, with lovely length and beauty. Needs time to open and come together. 50% 40% cabernet sauvignon with cabernet franc and petit verdot. Lovely now. Try after 2024.“ – 93 Punkte
Serviervorschlag: 2 Stunden dekantieren, Trinktemperatur 18°C.
Passt zu: Weildschweinpfeffer
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