Chateau Pichon Baron 2015

Herkunftsland: Frankreich

Region: Bordeaux

Anbaugebiet: Pauillac

Rebsorten: 77% Cabernet Sauvignon, 23% Merlot

Rebenalter: 30 Jahre

Klassifizierung: 2. Grand Cru Classé 1855

Alkoholgehalt: 13,5%

Trinkreife: 2022 bis 2060

Antonio Galloni bewertete (02/2018) Château Pichon Baron 2015 wie folgt: „A dramatic, sweeping wine, the Pichon-Longueville Baron is even better from bottle than it was from barrel. The 2015 is dense, plush and totally voluptuous as it sweeps across the palate to make its presence known. Nuanced and poised, with seemingly endless layers of nuance, the 2015 is super-impressive. A melange of dark red/purplish fruit, lavender, mint, spice and rose petal builds as this towering, dramatic Pauillac shows off its allure. In 2015, Pichon Baron is endowed with spectacular balance and class. This is quite simply a brilliant showing from the 2015″ – 97 Punkte

Robert Parker’s Wine Advocate bewertete (02/2018) Château Pichon Baron 2015 wie folgt: „Medium to deep garnet-purple in color, the 2015 Pichon-Longueville Baron is enticingly scented of chocolate-covered cherries, crushed red currants and mulberries with touches of baking spices, potpourri and bay leaves plus a hint of fallen leaves. Sumptuously elegant, refreshing and medium-bodied with gorgeous, expressive, perfumed red fruits and very fine, very firm tannins, it has a persistent, perfumed finish. Its remarkable intensity, freshness and very firm frame suggest a long-lived Pichon Baron, which should cellar gracefully for 30+ years“ – 97 Punkte

Jeb Dunnuck bewertete (11/2017) Château Pichon Baron 2015 wie folgt: „Reminding me of the 1990, the 2015 Château Pichon Baron is a sensational bottle of wine made from 80% Cabernet Sauvignon and 20% Merlot that spent 18 months in 80% new French oak. Boasting a deep purple color as well as awesome notes of black raspberries, toasted spices, cassis, lead pencil shavings, tobacco leaf and building minerality, this full-bodied, concentrated 2015 has sweet tannin, a great texture, and a big, big finish. Pauillac all the way, with both opulence and finesse, forget bottles of 4-5 years and enjoy anytime over the following two to three decades. This is a match for the 2009, 2000, and 1990..“ – 98 Punkte

Serviervorschlag: 2 Stunden dekantieren, Trinktemperatur 18°C.

Passt zu: einem edlen Rinderfilet, dazu Kartoffelpüree mit gehobelten Trüffeln