Chateau Rauzan Ségla 2018

Herkunftsland: Frankreich

Region: Bordeaux

Anbaugebiet: Margaux

Rebsorten: 56% Cabernet Sauvignon, 40% 2% Cabernet Franc, 2% Petit Verdot

Rebenalter: 40 Jahre

Klassifizierung: 2er Grand Cru Classé 1855

Trinkreife: 2025 bis 2060

Antonio Galloni bewertete (03/2021) Château Rauzan-Ségla 2018 wie folgt: ” The 2018 Rauzan-Ségla is fabulous. Inky, rich and explosive, the 2018 offers tremendous depth and soaring intensity. Super-ripe red cherry, cedar, tobacco, mint and spice all build over time, framed by incomparably silky, polished tannins. Today, the 2018 is dense and packed. I expect it will develop into a stunning Margaux in another 10-15 years or so. Actually, it already is. 2028 – 2058″ – 97+ Punkte

James Suckling bewertete (03/2021) Château Rauzan-Ségla 2018 wie folgt: “Aromas of crushed blackberries and blueberries with dried flowers and bark, following through to a full body with a tight and powerful palate of beautiful fruit and chewy yet polished tannins that are compressed and impressive. Extremely linear and intense. Muscular, in a toned way. Yet it opens in the mouth at you taste it. 60% cabernet sauvignon and 40% merlot ” – 99 Punkte

Jeb Dunnuck bewertete (03/2021) Château Rauzan-Ségla 2018 wie folgt: “Reminding me of the 2016, the 2018 Château Rauzan-Segla reveals this beautifully fresh, complex bouquet that still has serious richness and depth. Based on 56% Cabernet Sauvignon, 40% and the rest Cabernet Franc and Petit Verdot, raised in 65% new barrels, it offers a dense purple hue to go with gorgeous notes of blackcurrants, spring flowers, cigar wrapper, and sandalwood. A quintessential Margaux with its spicy, complex, floral character, it’s full-bodied and has a supple, elegant texture, no hard edges, a solid spine of acidity, and a great, great finish. This is a brilliant, heavenly 2018 to enjoy over the coming 30 years or more. ” – 99 Punkte

Robert Parker’s Wine Advocate bewertete (03/2021) Château Rauzan-Ségla 2018 wie folgt: “The 2018 Rauzan-Ségla is composed of 56% Cabernet Sauvignon, 40% 2% Cabernet Franc and 2% Petit Verdot. The wine has 14% alcohol, and it was aged for around 18 months in barriques, 65% new. Deep garnet-purple colored, it comes galloping out of the glass with powerful, energetic scents of crushed black cherries, blackcurrant cordial and mulberries, plus suggestions of violets, star anise, chocolate mint and crushed rocks with a touch of tobacco leaf. The medium to full-bodied palate is jam-packed with taut, muscular black fruit layers, supported by firm, ripe, grainy tannins and bold freshness, finishing with fantastic length and loads of earthy sparks. This is a thoroughbred Margaux, for sure, possessing amazing power in a very sleek, sophisticated package. Give it 5-7 years in bottle to unlock all those earth, floral and mineral nuances and drink it over the next 40 years or more. An incredible achievement that adeptly sidesteps the potentially overwhelming stamps of this extreme vintage. Bravo to Technical Director Nicolas Audebert and the team at Rauzan-Ségla! 2026 – 2066” – 98+ Punkte

Serviervorschlag: 2 Stunden dekantieren, Trinktemperatur 18°C.

Passt zu: Rinderfilet mit Trüffelsauce, Wildschweinpfeffer