Chateau Siaurac 2016

Herkunftsland: Frankreich
Region: Bordeaux
Anbaugebiet: Lalande de Pomerol
Rebsorten: 74% 19% Cabernet Franc, 7% Malbec
Rebenalter: 30 Jahre
Klassifizierung: keine
Trinkreife: jetzt bis 2035
Decanter bewertete (07/2021) Château Siaurac 2016 wie folgt: „The 2016 is naturally a little more subdued but there’s an aromatic complexity with earthy, dark fruit notes. The palate is juicy and fresh with good persistence, the tannic frame powerful but the tannins finely honed. This is clearly a wine for ageing and will reward a little patience. The ‚best value‘ pick.“ – 91 Punkte
A. Galloni bewertete (01/2019) Château Siaurac 2016 wie folgt: „The 2016 Siaurac is silky, perfumed and exceptionally beautiful. Readers will find a restrained Lalande de Pomerol built on finesse and class. Sweet tobacco, menthol, licorice and pretty herbal notes add shades of complexity throughout..“ – 91 Punkte
James Suckling bewertete (02/2019) Château Siaurac 2016 wie folgt: “ Bright flowers and attractive red berries on offer here with a really succulent, velvety palate that offers rich red-plum flavors. Long and juicy resolve..“ – 92 Punkte
Jane Anson bewertete (04/2017) Château Siaurac 2016 wie folgt: “ This is the second vintage produced as entirely biodynamic under Latour tutelage. These are good, bright and pliable tannins, and the fruit is extremely dark with good spice through the palate. I really like the cut herbs on the nose. This is a wine that has improved over recent years and is really one to watch..“ – 92 Punkte
Serviervorschlag: 2 Stunden dekantieren, Trinktemperatur 18°C.
Passt zu: gegrilltes T-Bone Steak, Lamm