Chateau Beychevelle 2019 Magnum

Château Beychevelle 2019

Herkunftsland: Frankreich
Region: Bordeaux
Anbaugebiet: Saint-Julien
Rebsorten: 46% Cabernet Sauvignon, 49% 2% Cabernet Franc, 3% Petit Verdot
Rebenalter: 30 Jahre
Klassifizierung: 4e Grand Cru Classé 1855
Trinkreife: 2025 bis 2055
Robert Parker’s Wine Advocate bewertete (02/2022) Château Beychevelle 2019 wie folgt: “Aromas of raspberries, currants, pencil shavings and sweet spices introduce the 2019 Beychevelle, a medium to full-bodied, supple and enveloping wine that’s fleshy and seamless, with a generous core of fruit, ripe tannins and succulent acids, concluding with an expansive finish. This is an open-knit, demonstrative Saint-Julien that will offer a broad drinking window. Drink Date 2025 – 2055” – 94 Punkte
Neil Martin bewertete (02/2022) Château Beychevelle 2018 wie folgt: “The 2019 Beychevelle presents a perfumed nose of blackberry, wilted rose petals, incense and a touch of violet that ebbs with aeration. Elegant, poised and focused, this is a succinct and quite complex Saint-Julien. The palate is medium-bodied with supple tannins and wonderful depth, still retaining the discreet marine influence but showing a little more depth and rondeur on the persistent finish. This is a delicious Beychevelle. 13.7° alcohol. Drink 2025-2060.” – 94 Punkte
Jeb Dunnuck bewertete (03/2021) Château Beychevelle 2018 wie folgt: “Coming in close to equal parts Cabernet Sauvignon and with just a splash of Cabernet Franc, the 2019 Château Beychevelle shows a classic Saint-Julien purity and finesse-driven style as well as notes of red and blue fruits, sappy flowers, tobacco, and chalky minerality. Medium to full-bodied on the palate, I love its overall balance and purity of fruit, it has silky tannins, no hard edges, and a great finish. This wine always has upfront appeal, but the 2019 will benefit from 4-5 years of bottle age and should have 30 years of overall longevity” – 95+ Punkte
Serviervorschlag: 2 Stunden dekantieren, Trinktemperatur 18°C.
Passt zu: gegrilltes T-Bone Steak, Lamm, Fasan

Robert Parker’s Wine Advocate bewertete (02/2022) Château Beychevelle 2019 wie folgt: “Aromas of raspberries, currants, pencil shavings and sweet spices introduce the 2019 Beychevelle, a medium to full-bodied, supple and enveloping wine that’s fleshy and seamless, with a generous core of fruit, ripe tannins and succulent acids, concluding with an expansive finish. This is an open-knit, demonstrative Saint-Julien that will offer a broad drinking window

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Serviertemperatur: 18

Aufbewahrung: bis 2050